Suppliers
JAMONNATURAL
JAMÓNNATURAL is a collaboration between friends who share a love of great food and discovering authentic new experiences.
JAMONES SIMÓN MARTÍN GUIJUELO
Simón Martín is one of the most traditional producers of Jamón ibérico in Spain. The "Secadero" was founded in 1907 in the town of Guijuelo (the Salamanca region) by his great- grandfather to dry cure hams from the Iberian pigs on his farm.
JAMONES GRANADUL
José Miguel Rodriguez is the owner and Master Secadero of Jamones Granadul - one of the oldest traditional producers of Jamon in the mountainous Sierra Nevada region of Andalucia.