Pork, sea salt
*Compared to other cured products
Typical values per 100g:
Energy | 1190 kJ (284 kcal) |
Fat | 12.7 g |
- of which saturated | 4.2 g |
Carbohydrates | <0.1 g |
- of which sugars | <0.1 g |
Protein | 42.5 g |
Salt | 1.65g |
Type of ham
This leg of Serrano ham is the highest grade available (Gran Reserva) and is made from specially selected white pigs. To achieve Gran Reserva status, Serrano legs are cured for at least 15 months. The longer curation periods result in a more intense flavour and a darker colour of meat compared with other Serrano grades. The ham is delivered as a whole leg with bone.
Data Sheet
TYPE | Serrano Ham |
PRESENTATION | Whole Leg |
CURATION TIME | 15 Months |
GRADE | Gran Reserva |
DIET | Grains and high-quality feed. |
BRAND | JAMONNATURAL |
STORAGE | Store in a cool, dry place. |
PACKAGING | This ham is supplied to you vacuum packed and in a protective cardboard box. |
ADVICE | This ham has been vacuum-sealed to maintain quality and flavour, We recommend you open the packaging 24 hours before consumption and to consume at room temperature. Please see Customer FAQ for further advice. |
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JAMON.CO.UK is a trading name of ANMILUAN LTD
Registered in England number 11864078
VAT number 321 9014 39
Registered office:
c/o HJP Chartered, Audley House,
Northbridge Road, Berkhamsted,
Hertfordshire HP4 1EH.
Call us: +44 (0)7498 498 933
Email us: info@jamon.co.uk
JAMON.CO.UK, Jamon.cz & JamonNatural.de are proud importers of Spanish ham without chemical additives.
JAMON.CO.UK is a collaboration between friends who share a love of great food and discovering authentic new experiences.
We have partnered together to provide a new approach to sourcing authentic, gourmet Spanish foods that are free from chemical additives and preservatives.
We work directly with carefully selected producers that we know, have visited and can trust. As such, we can personally vouch for the quality of their products, ingredients and the production methods they use.
BUEN PROVECHO!