• Serrano Ham
  • Whole Leg
  • 17 Months

SERRANO HAM - NEVADENSIS PGI GRAN RESERVA (17 MONTHS)

Produced by Jamones Navedenis, this special Trevelez ham has been awarded an EU protective designation (PGI) in recognition of its unique characteristics. This ham is of the highest quality, made using only sea salt and naturally cured without the use of chemical additives or preservatives. Delivering a delicate, sweet and slightly nutty flavour, the texture remains succulent and tender. The meat is dark pink to ruby coloured, is discreetly grained and has a melt-in-the-mouth quality. Nevadensis PGI Gran Reserva really is ideal for both connoisseurs and new entrants to the world of fine Spanish ham.

pork, sea salt

  • No nitrates
  • Reduced salt*
  • Gluten free
  • Lactose free

*Compared to other cured products

Typical values per 100g:

Energy1190 kJ (284 kcal)
Fat12.7 g
- of which saturated4.2 g
Carbohydrates<0.1 g
- of which sugars<0.1 g
Protein42.5 g
Salt1.65 g

£119.95
VAT included
Weight
£16.54 per kg
Quantity
There are not enough products in stock

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Type of ham

This leg of Serrano ham is the highest grade available (Gran Reserva) and is made from specially selected white pigs. To achieve Gran Reserva status, Serrano legs are cured for at least 15 months. The longer curation periods result in a more intense flavour and a darker colour of meat compared with other Serrano grades. The ham is delivered as a whole leg with bone.

Meet the Producer

Data sheet

TYPE
Serrano Ham
PRESENTATION
Whole Leg
CURATION TIME
17 Months
GRADE
Gran Reserva
DIET
Grains and high quality feed.
ITEM CODE
NE01010417A
PACKAGING
This ham is supplied to you vacuum packed and in a protective cardboard box.
STORAGE
This ham should be stored in a cool, dry place.
ADVICE
This ham has been vacuum sealed to maintain quality and flavour, We recommend you open the packaging 24 hours before consumption and to consume at room temperature. Please see Customer FAQ for further advice.

Specific References

ean13
0614234701055

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